- Wednesday, March 19, 2003
- Puttanesca
- Filed under: Pasta • Posted by admin on 03/19 at 11:01 AM
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Ingredients
1/2 cup Olive Oil
1 can Anchovies
4 gloves Garlic
1 can diced Tomatos
ca.50g Capers
1 1/2 cup Olives
Basil or Parsley
Pepper -
Combine everything and cook for at least an hour.
Serve over Pasta. - (0) Comments • (0) Trackbacks • Permalink • (120) Views