Marco M. Jaeger
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Apfelkuchen
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Artichoke Dip
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Beef Stroganoff
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Black bean and barley stew with mushrooms
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Blueberry Cheese Cake
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Chicken Breast Dijon
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Eggplant Stacks
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Fatburner Marmelade
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Felchenfilets a la Provencale
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Fettuccine with Red Bell Pepper
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Florentiner
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Fruehkartoffeln mit Gurkensauce und Rauchlachs
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Garbanzo Bean Soup with Barley
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Garniertes Sauerkraut-Baguette
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Green Cabbage and Mushrooms
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Gries Auflauf
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Grobes Vollkornbrot
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Hummus
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Kaiserschmarrn
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Kasha Pasta with Lemon Pesto
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Kohl nach Thailaendischer Art
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Lauchauflauf mit Maisgriess
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Nuss Schnaps
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Passatelli (Suppeneinlage)
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Portobello, Barley and Wild Rice Stew
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Puttanesca
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Quarkomletten
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Roasted Nuts
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Roestikuchen
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Schoggi-Kuchen
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Seabass, Ginger Seared Chilean
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Serbische Bohnensuppe
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Seviche with Kiwi Fruit
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Spaghetti alla Carrettiera (spaghetti coachman-style)
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Spaghetti Carbonara
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Pasta
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Spinat Gnoggi mit Riccotta
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Tiramisu
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Tomatensauce mit Rohschinken
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Vermicelles - Torte
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Very Berry Orange-Oat Muffins
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Waehenteig
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Wiener Kipferl
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Wirz Ruebli Salat mit Avocado
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Zopf
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Zucchini Suess Sauer
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Last Entry: 03/20/2010 09:43 am
Last Comment: 01/07/2009 06:39 am
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